The vacuum rolling machine is suitable for the food processing field and has the functions of beating, tenderizing, acid removal, pickling, and
structural restructuring. In the meat product industry, it is mainly used for toughening and pickling raw meat, replacing vacuum pickling
machines, pickling barrels, or pickling cans.
Hotline : 15627782899
Product advantages
Different processes and materials adopt different spiral blade structures to achieve uniform pickling and good water retention of the materials;
Automation to achieve the effect of formula management (functions, time, speed, vacuum, steering automatic control, etc.);
Equipped with a refrigeration system to ensure no heating during operation, it can be used in any environment.
